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Journal of Food Science and Nutrition Therapy Submit Manuscript
ISSN: 2641-3043

Journal of Food Science and Nutrition Therapy

    Volume - 4 (5)
    mendeley

    Evaluation the Viability of the Saccharomyces Boulardii Bld-3 and its Influence on the Colonic Microbiota Composition by SHIME

    DOI Logo 10.17352/jfsnt.000015

    Published On: August 20, 2018 | Pages: 012 - 017

    Author(s): Hai-Bo Zhang, Ning Peng, Qian Cheng, Zhi-Xian Chen and Yan Zhang*
    During this study the viability of Saccharomyces Boulardii Bld-3 during passage through the upper GIT under fed and fasted conditions was evaluated. For this purpose, a Simulator of the Human Intestinal Microbial Ecosystem (SHIME®) was used, which allows to re-create the physiological conditions that are representative of the human GIT. Furthermore, the aim of ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Sweet lupine recipe development and nutritional content of recipe at Holeta, Ethiopia

    DOI Logo 10.17352/jfsnt.000014

    Published On: August 20, 2018 | Pages: 009 - 011

    Author(s): Biadge Kefale* and Esayas Abrha
    Legumes plants are important source of protein. Sweet lupine is one of the legumes plant which is protein and mineral source. In this study sweet lupine were prepared in different common Ethiopian food preparation methods in the form of cooked food (Nefro), Roasted food (Kolo) and Shero. ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    mendeley

    Get back in shape after the excess food with the secret of the Etruscans

    DOI Logo 10.17352/jfsnt.000013

    Published On: January 24, 2018 | Pages: 008 - 008

    Author(s): Mario Pappagallo
    Ancient advice (but scientifi cally modern) to help the body to regularize the metabolism, the biological clock, the use of fats and not to accumulate. Do not lose weight if you do not need it, but quickly get back to the right weight. Without drugs, without tricks.. ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Antioxidant activity and nutritional value of Citrus limetta and Ananas comosus pomace

    DOI Logo 10.17352/jfsnt.000012

    Published On: January 22, 2018 | Pages: 004 - 007

    Author(s): Preeti Chanalia, Dimpi Gandhi, Anjana, Suman Bala, Jasbir Singh and Suman Dhanda*
    Pulp waste from two fruits, Citrus limetta and Ananas comosus were analysed for in vitro antioxidant activity, total carbohydrate and pectin content and ascorbic acid. Total polyphenols determined in terms of catechol equivalents per 100g of pomace were higher in Citrus limetta (63-112 mg of catechol equivalents/100g pomace) as compared to Ananas comosus (22-86 mg ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Dietary intake of vitamin D in the Moroccan adolescents

    DOI Logo 10.17352/jfsnt.000011

    Published On: January 05, 2018 | Pages: 001 - 003

    Author(s): El-houcine Sebbar*, Hicham Sam, Ennouamane Saalaoui and Mohammed Choukri
    Aims: Most epidemiological studies show that vitamin D defi ciency is frequent in the general population including adolescents. The aim of our work is to evaluate the dietary intake of vitamin D in the Moroccan adolescents. Methods: This study included 257 Moroccan adolescents who performed a vitamin D questionnaire (VDQ), covering the consumption of four foods wi ... CrossMark Publons Harvard Library HOLLIS Search IT Semantic Scholar Get Citation Base Search Scilit OAI-PMH ResearchGate Academic Microsoft GrowKudos Universite de Paris UW Libraries SJSU King Library SJSU King Library NUS Library McGill DET KGL BIBLiOTEK JCU Discovery Universidad De Lima WorldCat VU on WorldCat
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    Indexing/Archiving

    ICV: 86.40

    Editor-in-Chief

    Stavros Dimopoulos
    University of Athens, Greece
    Journal of Novel Physiotherapy and Physical Rehabilitation
    Giorgio Bianciardi
    University of Siena, Italy
    International Journal of Oral and Craniofacial Science
    EXBRAYAT Jean-Marie
    Catholic University of Lyon, France
    Annals of Cytology and Pathology
    Hermis Iatrou
    University of Athens, Greece
    Open Journal of Chemistry
    Francesco Marotta
    ReGenera R&D International for Aging Intervention & San Babila Clinic, Milano, Italy
    Archives of Clinical Gastroenterology
    Emmanouil Magiorkinis
    Metaxas Memorial Anticancer Hospital , Greece
    Annals of Bone Marrow Research
    Kwang-Hyun Baek
    Yeungnam University, Korea
    International Journal of Immunotherapy and Cancer Research
    Wei Min HUANG
    Nanyang Technological University, Singapore
    Archive of Biomedical Science and Engineering
    Dr. Pierre Guertin
    Laval University, Canada
    Archive of Gerontology and Geriatrics Research
    Giampiero Capobianco
    Sassari University, Italy
    Archive of Urological Research

    NIH Funded Articles

    Diabetic Retinopathy: Focus on Minority Populations Hepatitis B Vaccination Rate in Patients with Diabetes: Assessment of Racial and Socioeconomic Disparity Buprenorphine Maintenance for Opioid Dependence in Public Sector Healthcare: Benefits and Barriers How Anterior Cruciate Ligament Injury was averted during Knee Collapse in a NBA Point Guard Significance of Cancer Stem Cells in Anti-Cancer Therapies Validity of Ratings of Perceived Exertion in Patients with Type 2 Diabetes Neural Response During a Mechanically Assisted Spinal Manipulation in an Animal Model: A Pilot Study Variation among gari samples of some yellow cassava (Manihot esculenta Crantz) varieties for change in color during storage Endothelial Progenitor Cells in Breast Cancer Ethnic Differences in Abstinence Self-Efficacy among Recovering Individuals

    Research Articles

    The experience of internal and external supporting objects from the perspective of six young women who have lost a parent to cancer- An interpretative phenomenological analysis
    September 21, 2017    Metallic nutrients in enset (Ensete Ventricosum) corm and soil sample from some West Shoa Zone, Oromia Regional State, Ethiopia
    February 22, 2021    Long-term survival after Acute Ischemic Stroke by types of reperfusion therapy, sex and chronic treatments of cardiovascular conditions
    November 29, 2018

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